I love peach season! Fresh peaches are one of those fruits that aren’t as good if they’re not in season. We usually just eat them (lots of them!) when they are. Delicious Peach Cobbler is another great way to use up this summer’s produce.
Easy Peach Cobbler Recipe
Peach season inspires new recipes in our house, including this ten-minute peach cobbler! This works with fresh (but not canned) peaches and is delicious. Making single servings is also quick and easy. It’s healthy, grain-free and naturally sweet.
I love how this fresh peach cobbler is so buttery and not overly sweet like some recipes. We serve it with homemade whipped cream, but you can also add a scoop of vanilla ice cream. Try tossing some walnuts or pecans on top for extra crunchy flavor. This might be the best peach cobbler I’ve ever had!
Word of warning: This is different from the Southern or old-fashioned peach cobbler recipe you’ll find most places. These golden brown cobblers use ingredients like brown sugar and flour to make the topping. In my version, you don’t even need to get out your baking dish! It has all the flavor in a simplified version.
Other filling options
This recipe only works with fresh peaches (not canned peaches). You may be able to thaw and extract the peach juice from frozen peaches, but I haven’t tried it.
If peaches are not in season, you can make this recipe with other fruits instead. Raspberries, blackberries and blueberries all work well too. or just make it Berry Crisp Recipe. You can also use soft fruits like pear. The apples are a little more hardy, but if you’re into apple cobbler Try this recipe,
A random note on cream: I made homemade whipped cream with heavy whipping cream and a little stevia. I used a chopper blade on my immersion blender – the same blade for grinding coffee. I didn’t wash the coffee first (because I’m lazy) and it was amazing! I highly recommend adding a small pinch of ground coffee to homemade whipping cream, although perhaps not to peaches…
Homemade Peach Cobbler Recipe
An incredibly quick cobbler with healthy ingredients. It can also be made with berries or other soft fruits.
In a pan on the stove, melt the butter or coconut oil.
Add the chopped peaches to the melted butter and cook until soft, about 5 minutes.
Sprinkle ground cinnamon, cloves and allspice over peaches.
Mix almond flour and vanilla extract, covering peach filling. Cook for an additional 1-2 minutes.
whipped cream
For the whipped cream, blend the heavy whipping cream, vanilla extract and honey in a blender or immersion blender until creamy. Avoid over-mixing.
Serve the peach dessert warm, if desired, add whipped cream on top.
nutrition Facts
Homemade Peach Cobbler Recipe
Amount per serving (1 serving)
calories 338
calories from fat 243
% daily value*
thick 27 grams42%
saturated fat 14 grams88%
Trans Fat 0.3 grams
Polyunsaturated Fat 1 g
Monounsaturated Fat 6 grams
cholesterol 65 mg22%
sodium 32mg1%
potassium 229 mg7%
carbohydrate 23 grams8%
fiber 3g13%
sugar 19 grams21%
protein 5 grams10%
Vitamin A 1306iu26%
vitamin C 6 mg7%
calcium 56 mg6%
Iron 1mg6%
*Percent Daily Values are based on a 2000 calorie diet.
If making a larger or smaller batch, use 1 tablespoon butter or coconut oil and 1-2 tablespoons almond flour per peach.
If you’re in the mood for more peach recipes, try this one Peach Cucumber Salad. it Lavender Peach Iced Tea Another refreshing way to enjoy juicy peaches.
What’s your favorite peach recipe? Share below!
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